Organic Taro Leaf Colocasia Leaves | Kembu | Aluka | arvi or arbi Patra | Medicine Body Care Leaf | Arbi ke patte for cooking 250gm

Arbi / Esculenta Leaves is a single herb formulation beneficial for the intestine, stomach, lungs, blood, hair, and anemia. It is an anti-inflammatory, anti-diabetic, anti-metastatic, antihepatotoxic, anti-fungal, anti-lipid peroxidative, and anti-fever agent. After drying It can be used in Powder form as green tea and added to curry, sambar, garnisher, soup, dough, and rice mixer.

Taro leaves, or colocasia esculenta leaves, offer various potential health benefits and have been used traditionally in various cultures for medicinal purposes. They are rich in vitamins, minerals, and antioxidants. Specifically, taro leaves are a good source of Vitamin A, C, and iron, contributing to eye health, immunity, and blood cell production. Additionally, they may help with weight management, blood pressure regulation, and even possess anti-cancer properties. However, taro leaves contain calcium oxalate, which can cause irritation if consumed raw, so proper cooking or preparation is crucial. 

Key Ingredients:

• Colocasia esculenta (taro/kesavu) leaves

Key Benefits:

• It is beneficial for the intestines, stomach, Lungs, blood, hair, and anemia

• It is useful in liver enlargement, guts ailments, calculi, eye diseases, breathlessness, cholesterol, and piles

• It is an anti-inflammatory, anti-diabetic, antihepatotoxic, anti-fungal, anti-lipid peroxidative, and anti-fever agent

• It improves blood circulation, immunity, bowel movements, gut functions, liver health, body strength, eyes sight

Directions For Use in Powder Form:
After drying it can be used in Powder form as green tea and added to curry, sambar, garnisher, soup, dough, and rice mixer.